
Beef Salpicao is a stir-fry dish flavored with Worcestershire, butter, garlic, and red chili pepper flakes. It's quick and simple to make yet packs fantastic flavor. Delicious as an appetizer or main dish! I spent a good portion of this morning researching the background of this beef dish and how it came about in Philippine…
The post Beef Salpicao appeared first on Kawaling Pinoy.
Kawaling Pinoy
Sports And News
The Atlantic
Arizona Beef Council Blog
Better Living
Just Jared