Summer Cooking Tips: Cool Off In The Kitchen
Cynthia Ewer
May 7, 2025
Who can imagine summer without summer food? Steaming corn-on-the-cob, each kernel bursting with sweet flavor. Burgers and barbecue. Ice cream sundaes. The crisp red smile of a watermelon wedge, dripping with sweet juice.
There's a darker side to summer meals. Food budgets groan under the strain of substituting quick-cook steaks and chicken breasts for thrifty stove-top casseroles.
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