When the temps rise and the sun is shining, there’s one fruit that steals the show every single time…watermelon. Juicy, refreshing, and basically Summer in a bite 🤤 It’s the MVP of picnics, pool days, and backyard hangs! Whether you’re slicing it up for a yummy snack or turning it into a full on side dish [hello, watermelon feta salad 👋], we’ve rounded up some of our favorite ways to put this summertime staple to good use. So grab a melon, a cute cutting board, and let’s get slicing [don’t forget this slicer to make it easy, peasy] – these recipes are too good to let drip away!

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Atlantis Bahamas Watermelon Salad

One of my all-time favorite salads from Atlantis Bahamas. I immediately took a photo of the menu to re-create at home!

Author Claire

Ingredients

• Fresh Greens [I used a bag of Spring Mix]
• Fresh Watermelon, cubed
• Sweet Peas, about a handful
• Fresh Radish, thinly sliced
• Feta
• Salt & Pepper

Instructions

• Plate all ingredients and top with salt & pepper. Pairs well with brown sugar vinaigrette. Enjoy!

Watermelon Skewers

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Watermelon Italian Ice – Ninja Creami Deluxe

Ingredients

• 3 Cups Watermelon Juice I used a juicer, you can also just puree watermelon

Instructions

• Add Watermelon Juice to pint container. Fill to SCOOPABLE MAX FILL line.
• Freeze for a minimum of 24 hours.
• Remove lid from pint container, place into outer container and attach lid. Insert outer container into Ninja Creami Deluxe, turn to lock in processing container.
• Select FULL for a full pint. Process using ITALIAN ICE setting. Press center button to start. RE-SPIN if needed for a smoother texture.