Pesto Rosso (Red Pesto)
Most people associate the word ‘pesto’ with green basil sauce. However, pesto is an Italian word for anything that has been crushed. And Rosso is for red. Hence the name pesto rosso, or the red pesto/paste.  This recipe is quick, straightforward, and suitable for meal prepping (and perfect for tangy sauce lovers like me). All... The post Pesto Rosso (Red Pesto) first appeared on The Awesome Green.
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