Semolina BreadSubmitted by gavinc on December 30, 2023 - 9:53pm.Semolina bread. Two 750-gram loaves. 60% durum flour and 68% hydration. 15% of the total flour is pre-fermented in a liquid levain. Hamelman does not include an autolyzed stage and...
Semolina Bread
Submitted by gavinc on December 30, 2023 - 9:53pm.
Semolina bread. Two 750-gram loaves. 60% durum flour and 68% hydration. 15% of the total flour is pre-fermented in a liquid levain. Hamelman does not include an autolyzed stage and it appears that it is not required for the durum flour. I�m very happy with the result. The crumb was more open than I was expecting and the crust slightly chewy. �Eating quality excellent and very different from my usual sourdough.
