Smoked Meatloaf is easy peasy. Some tips- use 80-20 mix and smoke to internal 150F. There will be carryover temp to get you to 160F and it�ll be juicy and cooked perfectly. Swap out ketchup for your favorite BBQ...
Smoked Meatloaf is easy peasy. Some tips- use 80-20 mix and smoke to internal 150F. There will be carryover temp to get you to 160F and it�ll be juicy and cooked perfectly. Swap out ketchup for your favorite BBQ sauce. I used�@sbrbbq
